Our beef is created by combining the famous Wagyu (Kobe) breed to the gold standard Angus to create not only a premium beef for an amazing eating experience but a healthier beef with higher Omega 3 and 6 fatty acids to help support your heart
All of our animals and your beef are fed a custom created feed, designed by a lifelong beef nutritionist that has spent decades traveling the world in search of the perfect feed to create a great and healthy beef. GRASS FED AND FINISHED OPTIONS AVAILABLE (Much more time needed to finish animal on grass does carry additional cost)
We raise our beef with no hormones, no antibiotics and no vaccinations. We practice a system that mimics how mother nature intended cattle to live before we were involved and that allows us to keep these items out of your beef
We currently sell 1/4, 1/2 and whole beeves. All animals are different and therefore the weight and end product amounts are going to vary from animal to animal. Here are some averages to give you an idea on what comes in a 1/4 beef:
Average weight to you 90-100lbs
Steak thickness will determine how many of each steak you receive
In general, you will get 25-30% steaks, 30-35% roasts and rib cuts and 30-35% premium ground beef
Our family is eight generations deep in Florida and Manatee County and all your beef is raised here with daily care and interaction by us personally. Click here to see the health benefits infused into our beef from our Wagyu bull
